Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cow skin (kpomo) pepper soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cow skin (Kpomo) pepper soup is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cow skin (Kpomo) pepper soup is something which I have loved my whole life. They are nice and they look wonderful.
Wash the fresh kpomo (mine is directly from freezer so no need to soak it). You've just added this product to the cart: Pepper Soup Spice. Fresh bell pepper,+fresh tomatoe+oil+spice+onions is really much I like that+cube+bel leaves+and others spices+add in tomato paste+kpomo=delicious sauce.
To begin with this recipe, we have to prepare a few ingredients. You can cook cow skin (kpomo) pepper soup using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cow skin (Kpomo) pepper soup:
- Take Kpomo
- Get Scotch bonnets
- Make ready Pepper
- Make ready Onions
- Get Seasonings
- Make ready Spices
- Get Garlic and ginger paste
This is about cow skin, popularly known as kpomo in Nigeria. Sisi garnishes her kpomo with pepper and onions, with other spices to keep your taste buds coming back. This is definitely a recipe worth trying at home. Watch the video and let the expert take you step by step through the process required.
Steps to make Cow skin (Kpomo) pepper soup:
- Wash the fresh kpomo (mine is directly from freezer so no need to soak it). Jst wash thoroughly add it to your pressure pot add water and cook for 30 mns to 40 then off the heat and drain the water.
- Put it back to the pot add water, seasoning spices garlic and ginger paste, grated scotch bonnets and pepper, sliced onions a lil bit oil and, stir,(can be veg/ palm oil) cover and allow to cook completely till soft.
Unlike other pepper soups from around the world, the Nigerian pepper soup is an incredibly spicy, intensely flavored and aromatic broth-like soup made primarily from a Goat meat, shaki/towel/tripe, cow skin/kpomo, chicken, fish, turkey are the protein mainly used to make the Nigerian pepper soup. cow skin pepper soup. LALAT - It's a filipino dish Cow skin boiled and cut into small pieces then mix with onion, green pepper, and for sour added Fresh. How Ponmo (Kpomo) is derived from Cow Skin He then took time to buy some soup ingredients from the market women who were more than delighted to sell to him. Got a call from a client on friday evening that she wants peppered kpomo sauce & she's taking it to a party yesterday (Saturday),I had to leave what i was doing & go get the ingredients.
So that’s going to wrap it up for this exceptional food cow skin (kpomo) pepper soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
