Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried rice is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Fried rice is something that I’ve loved my whole life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To begin with this particular recipe, we must prepare a few components. You can cook fried rice using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- Get 2 cups Rice
- Make ready Meat Stock
- Take 2 cubes Seasoning
- Get Curry
- Get Salt
- Make ready Carrot
- Make ready Green peas
- Make ready Green pepper
- Prepare Scotch bonnet
- Get Fried liver
- Prepare Sweet corn
- Prepare Onions
Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Steps to make Fried rice:
- Parboil Rice, chop down carrot, green peas, green pepper, scotch bonnet and onions. Also drain out the sweet corn
- Drain rice from pot, wash and set aside. Pour meat stock into the pot and add salt, one of the maggi and some curry
- Pour in the parboiled rice and cook till it's well cooked and set aside
- In another pot, pour in oil and all chopped ingredients, sweet corn, fried liver and stir fry. Add the 2nd cube and some curry and continue stir frying until well fried
- In an empty dry pot, pour in some of the cooked rice then some fried sauce and mix together. Continue till the rice and sauce is finished. Serve with Fish, chicken or any meat of your choice. I love mine with chicken. Thank you!
Chinese Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Veg Fried Rice A Small Bite. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.
So that is going to wrap this up for this special food fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
