Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jallof rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.
Jallof rice is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Jallof rice is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook jallof rice using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jallof rice:
- Get 2 cups rice
- Make ready Scotch bonnets
- Take Onions
- Make ready Oil
- Get Carrot
- Take Green beans
- Get Pepper
- Prepare Spices
- Take Seasoning
- Prepare Water
Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Jollof rice is a unifying dish across West Africa. This classic Nigerian recipe always has three things Author Notes.
Instructions to make Jallof rice:
- Wash rice and parboil it.
- Blend onions, pepper and scotch bonnet
- Add oil in a pot and add in the paste to fry for some time
- Add water and allow to boil then add the parboiled rice
- When the vegetables and allow to cook
- Serve with salad
Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly View image. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
So that is going to wrap this up with this special food jallof rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
