Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fried rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Fried rice is something that I have loved my entire life. They’re fine and they look wonderful.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To get started with this recipe, we must prepare a few components. You can have fried rice using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice:
- Take Rice
- Get Carrots
- Prepare Green beans
- Get Onions
- Make ready Oil
- Take Salt
- Prepare Tumeric
- Get Spices
Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Steps to make Fried rice:
- Wash and per boil rice with a teaspoonful of tumeric, and set aside.
- Drain the rice and set aside.
- Wash and cut vegetables into desired shape.
- Fry vegetable in oil and add spices
- Add one cup of chicken stock to per boiled rice and allow to simmer
- Then add the veggies into the rice and give a stir
Chinese Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Veg Fried Rice A Small Bite. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.
So that is going to wrap it up with this special food fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
