Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, fried rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fried rice is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Fried rice is something that I have loved my entire life. They are nice and they look fantastic.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To get started with this recipe, we have to first prepare a few ingredients. You can have fried rice using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- Make ready Rice
- Get Chopped carrot
- Make ready Chopped green beans
- Take Peas
- Make ready Seasoning
- Get Curry
- Prepare Turmeric
- Take Salt
- Get Mixed spices
- Prepare Vegetable oil
- Get Cameroon pepper
- Get Fried rice spice
- Make ready Stock
- Take Cooked liver
Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Steps to make Fried rice:
- Wash rice with warm water and salt. Drain and keep aside.
- In a pot, add oil and salt and the drained rice. Fry on medium heat for about 10 minutes. While frying add all seasoning, spices and Cameroon pepper + liver. Note: the quantity of oil should go with your rice.
- After frying, add hot water enough to cook the rice.
- In a pot, add the carrot, green beans and peas with salt, seasoning and little vinegar. Boil for 3-5 mins and drain. The vinegar helps in not changing the colour of the vegetables.
- When the rice is done, add the drain veges and stir. You can also add green pepper at this stage.
- Serve with peppered chicken and onion sauce. Enjoy 😋
Chinese Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Veg Fried Rice A Small Bite. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.
So that is going to wrap this up for this exceptional food fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
