Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pashmina rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Pashmina rice is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pashmina rice is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have pashmina rice using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pashmina rice:
- Prepare 2 cups Rice
- Make ready Yoghurt 2 cooking spoon
- Take Meat
- Prepare 6 Tomatoes
- Prepare 4 Pepper
- Make ready 3 Tattashe
- Prepare 2 Onions
- Prepare Ginger
- Make ready Garlic
- Get Food color(I used brown, orange, red, green, and yellow)
- Prepare Seasoning
- Take Oil 2 cooking spoon
- Get pinch Salt
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Steps to make Pashmina rice:
- Cook ur rice with salt and seasoning it shouldn't be too cooked.
- Blend ur tomatoes, pepper, tattashe, onions.
- Pound ur ginger and garlic. In a pot add oil and the ginger garlic paste and fry. Then add ur blended mixture and fry for 10 mins. Add ur meat(I fried mine).
- Once it has fried, add ur yoghurt and mix add ur seasoning and a pinch of salt and drop on top of fire.
- In a different pot, first add I cooking spoon ur fried mixture, then add 2 cooking spoon of rice on top of the mixture. Repeat until it gives u six layers and the rice should be on top.
- Add ur color side by side, and close to allow steam for 10 mins.
- Once it has steam turn the rice very well so that the mixture will be mixed up with the rice. Enjoy.
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So that’s going to wrap this up with this special food pashmina rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
