Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fried rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
Fried rice is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Fried rice is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried rice using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- Prepare Rice
- Make ready Green beans da carrot
- Make ready Mai
- Get Kayan miya kadan
- Prepare Dandano
- Get Oil
- Take Kayan kamshi
- Make ready Nama
Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Instructions to make Fried rice:
- Ayi parboiled din shinkafa awanke aijiye aside
- Azuba oil da dan nikaken kayan miya DA yankakken carrot da green beans da daffafen nama adan dafa kadan
- Sai ajuye shinkafar dacigaba da juyawa asa kayan dandano acigaba da juyawa har yyi
Chinese Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Veg Fried Rice A Small Bite. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.
So that is going to wrap it up with this special food fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
