Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, colour rice(vegetable rice). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Colour rice(Vegetable rice) is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Colour rice(Vegetable rice) is something which I have loved my entire life.
Rice is the seed of the grass species Oryza glaberrima (African rice) or Oryza sativa (Asian rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human. All natural vegetable based green, pink and orange rice.
To get started with this recipe, we have to first prepare a few components. You can cook colour rice(vegetable rice) using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Colour rice(Vegetable rice):
- Prepare Rice
- Prepare Vaggies
- Make ready Salt
- Prepare Water for cooking
Fresh coloured vegetables and basmati rice for vegetarian cookin. Korean Bibimbap dish with rice and vegetables on wood background. Portulaca grandiflora flowers bloom along the trail leading to the farmer's house with two beautiful and peaceful. Easy vegetable rice with mattar paneer.
Steps to make Colour rice(Vegetable rice):
- Wash rice with salt and parboil it for some mins.wash and slice your vaggies
- Drain the rice and add small water.leave it to cook for like 10mins then add the sliced vaggiesand close the lid to cook for 2mins and your vegetable rice is ready
Vegetable Rice-How to prepare Mixed Vegetable Rice. Drain the water completely and keep it aside. Rice (Oryza sativa) is a type of [vegetables] and food. In origin, it is a swamp grass. It is eaten as staple food in many parts of Asia.
So that is going to wrap this up for this special food colour rice(vegetable rice) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!