Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
Fried rice is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Fried rice is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fried rice using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice:
- Make ready Rice
- Take Carrot
- Prepare Green Beans
- Take Peas
- Take Curry
- Prepare Tomeric
- Take Cinnamon
- Make ready Onions
- Prepare Boiled liver
- Prepare Green pepper (atarodo)
Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Instructions to make Fried rice:
- Wash your rice with hot water
- Slice boiled liver, pour very little quality of vegetable oil in the pot on fire and fry sliced liver lightly. Pour in your washed rice. Add onions, salt, seasoning, curry, cinnamon, tomeric, grated atarodo and keep stiring for it to fry very well.
- When it is fried, pour the stock from your boiled liver, add more water that can cook the rice and cover it to cook.
- Slice your carrots, green beans and fry lightly with a pinch of salt and seasoning. When the rice is cooked, pour in the carrots and green beans. Add up peas, stir everything together and allow to steam for 3mins. Serve and enjoy. I served mine with yummy moimoi and fried cat fish. Bon appétite
Chinese Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Veg Fried Rice A Small Bite. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.
So that’s going to wrap it up with this exceptional food fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
