Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, jollof rice. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.
Jollof rice is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Jollof rice is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jollof rice using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jollof rice:
- Make ready Rice
- Take Veg oil
- Prepare Grated pepper mix(Onions, scotch bonnet, garlic and tattashe)
- Take Tin tomatoes
- Make ready Spices
- Make ready cube Seasoning
- Take Salt
- Prepare Black pepper
- Get leaves Bay
- Get Curry
- Prepare Thyme
- Take Chicken
- Prepare Plantain
Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
Steps to make Jollof rice:
- Perboil rice and keep aside. (I don’t perboil my rice all the time, sometimes I just use it raw). Cook your chicken and fry. Keep stock aside.
- Grate your pepper and onions and put in a pot. Then add in tin tomatoes, bay leave and add oil. Fry on medium heat for 5 mins. Then add chicken stock and more water depending on the quantity of rice you are cooking. Once water has boiled, add in all your spices, seasoning cube, salt, curry and black pepper. Add parboiled rice and mix. Cover pot well and allow to cook for 10 mins. Then turn it and cover again. Do not turn continuously.
- Once it’s done, add onions and whatever veggies u like and cover and allow to steam on low heat for 5 mins. Turn off heat. Fry plantain and enjoy with your rice😋😋
- Check out my other recipe for my coslow recipe and serve with your rice. Enjoy😋🤤
Often, the chicken or other kind of meat is already included in the dish. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly View image. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions.
So that is going to wrap it up with this special food jollof rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
