Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, jollof spaghetti. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.
Jollof Spaghetti is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Jollof Spaghetti is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook jollof spaghetti using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Jollof Spaghetti:
- Prepare 1 pack spaghetti
- Prepare Onions
- Get Scotch bonnet
- Make ready Cayenne pepper
- Prepare Tomatoes
- Make ready 1 sachet tomato paste
- Take Carrot
- Make ready Green pepper
- Make ready 1 bay leaf
- Make ready Ginger
- Prepare Cloves
- Make ready Thyme
- Take Salt
- Get cubes Knorr
- Take Vegetable oil
Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.
Instructions to make Jollof Spaghetti:
- Boil spag and set aside. Rinse with cold water to remove starch
- Blend pepper and set aside. I didn't add all the cloves. Just little is ok
- Chop veggies and set aside
- Heat up oil and add onions, tomato paste
- Add blended pepper and cover to boil
- Add spaghetti and veggies. Mix and cover to simmer on the lowest heat. Take off, stir very well again from the bottom before serving
- Enjoy🤗
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that is going to wrap it up for this exceptional food jollof spaghetti recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
