Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, jollof. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Jollof is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Jollof is something which I’ve loved my whole life.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. In this video I will show you how I make delicious Jollof rice with beef and veggies. This recipe is especially great for on special occasions I like.
To begin with this recipe, we must prepare a few components. You can cook jollof using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jollof:
- Get 2 cups rice
- Make ready Onion
- Get 3 big tomatoes
- Make ready Garlic
- Prepare Seasoning
- Make ready Vegetable oil
- Take Pepper
- Prepare Beef
The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Jollof rice is a unifying dish across West Africa. This classic Nigerian recipe always has three things: rice, a tomato stew, and seasoning. Your delicious Ghanaian Jollof is ready!
Steps to make Jollof:
- Wash the onion, pepper, garlic and tomatoes, grind not to be smooth.
- Parboil your rice, wash and set aside. Cook the beef and keep the stock.
- Slice the onion, heat a little oil and add the onion then the rough paste(onion garlic pepper tomatoes) fry and add the beef stock, some seasoning and allow to boil
- Then add the parboiled rice, mix very well and allow to cook.
It didn't have the spice or rich flavor of Ghanaian jollof rice. The tomato flavor was overpowering, and it would have been better with bellpeppers than the green. jollof rice recipe is accepted all over the world and the ingredients used are found in every country of the world. This is how we serve rice in Nigeria. Rice Jollof is usually paired with a salad and fried. Yes, Happy World Jollof Rice Day.
So that’s going to wrap this up for this special food jollof recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
