Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jollof couscous. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jollof couscous is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Jollof couscous is something which I have loved my entire life.
Hi everyone, I love your feedbacks. What recipe should I try next? I love trying new recipes: African , Caribbean and Southern recipes.
To get started with this particular recipe, we must prepare a few ingredients. You can cook jollof couscous using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jollof couscous:
- Prepare Couscous
- Prepare Vegetable oil
- Prepare Tomatoes
- Prepare Onions
- Get Pepper
- Get Garlic
- Make ready Spices
- Make ready Vegatable
Gently fluff jollof couscous with a fork. Add some coconut oil or butter to a large pan and heat slightly. This jollof couscous is a casual spin on that. Jollof rice is one of the most common dishes in West Africa, tracing back its origin to the Senegambian region ruled by the Jolof Empire.
Instructions to make Jollof couscous:
- Dice onions and tomatoes, grind pepper and garlic
- Put oil on fire and pour them in and fry a little
- Pour hot water and add spices (thyme, curry, seasoning) add in vegetable of your choice (I used bitterleaf). And allow to boil
- Reduce heat, Add couscous and stir and cover for awhile. Open and stir again if it's soft then u are done. If it's still strong add little hot water.. off stove and allow to steam. Done!!
This Jollof Couscous recipe is featured in the West African feed along with many more. Jollof is literally one of my favorites, but sometimes I don't have enough time for the rice. Add the couscous and mix it together and lower the heat. It's Sunday while you're probably indoor today catching up with those episodes of your favorite show during the week, you can eat fun too, and not rice kind of food. Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and Here's a step by step procedure on how to prepare Jollof rice the Ghanaian way.
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