Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, jollof spaghetti. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Jollof spaghetti is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Jollof spaghetti is something that I’ve loved my entire life. They’re nice and they look fantastic.
I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.
To get started with this recipe, we have to prepare a few components. You can cook jollof spaghetti using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Jollof spaghetti:
- Prepare Tattase
- Make ready Attarugu
- Get Maggi
- Get Albasa
- Take Onga
- Get to taste Salt
- Prepare Dry fish
- Take Oil
- Prepare Spaghetti pasta
Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.
Instructions to make Jollof spaghetti:
- Firstly xaki daka tattase, attarugu, albasa ki, after dat saiki kisa atukunya sai asoya dah oil after ya soyu saiki xuba xuwa saiki sa dry fish dinki saiki barshi ya dahu tare,sai asa maggi and kayen kanshi after asa sai ki dauko spaghetti ki sai ki sakashi shiki saiki rufe kibarshi ya tafasa,
- Idan ruwa ya kare saiki saukar, enjoy your spaghetti pasta 😘😘😘😘
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that is going to wrap it up with this exceptional food jollof spaghetti recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
