Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, macaroni jollof. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This video shows my quick jollof macaroni recipe. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace.
Macaroni jollof is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Macaroni jollof is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook macaroni jollof using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Macaroni jollof:
- Take Macaroni
- Make ready Red pepper
- Make ready Scotch bonnet
- Get Carrot
- Get Green beans
- Get Oil
- Get Maggi
- Prepare Mixed spices
- Take Garlic
- Make ready Tomato paste
- Make ready Onion
Yes I know, you don't have to tell me to cover my face I am already doing it. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited for Spaghetti. Note: My mixed vegetables consist of Carrots.
Steps to make Macaroni jollof:
- Grind ur pepper nd scotch bonnet,cut all your vegetables
- Put your pot on fire and add your oil with your garlic and peppers and fry them small
- Pour your boiled water into the pot add your spices and Maggie, add your macaroni and your vegetables and close it for 10 minutes
- Done with your jollof.
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So that’s going to wrap this up for this exceptional food macaroni jollof recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
