Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jollof spaghetti. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Jollof spaghetti is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Jollof spaghetti is something which I’ve loved my whole life.
I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.
To get started with this recipe, we must prepare a few components. You can cook jollof spaghetti using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Jollof spaghetti:
- Take 1 pack spaghetti
- Make ready 5 pepper chilli
- Take 5 scotch bonnets
- Take 3 tomatoes
- Get Seasonings
- Make ready 4 maggi cubes
- Get 4 carrots
- Take 1/2 medium cabbage
- Make ready 1 cucumber
- Prepare 2 medium onion bulbs
Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.
Steps to make Jollof spaghetti:
- Wash and grate ur tomatoes, Scotch bonnets,onions,and pepper chilli
- Add little oil in ur pot stir fry the grated veggetables
- Add water and stir
- Add ur seasonings
- Cover to bring to boiling point
- When the water boils break the spaghetti into three stacks
- Add into the water,stir and cover the pot
- Wash and slice ur cabbage,carrots and cucumber
- In the last step u add the sliced cabbage and the rest stir and cover for some minutes
- It's ready💃💃serve hot
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that is going to wrap it up for this special food jollof spaghetti recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
