Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jollof spaghetti. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jollof spaghetti is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Jollof spaghetti is something which I’ve loved my whole life. They are nice and they look fantastic.
I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.
To get started with this recipe, we must prepare a few ingredients. You can cook jollof spaghetti using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Jollof spaghetti:
- Make ready 1 Spaghetti
- Get Tomato, pepper (blend)
- Prepare Onion (chopped)
- Make ready Oil
- Prepare Curry
- Prepare Seasonings
- Take Salt
Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.
Instructions to make Jollof spaghetti:
- Add some little amount of oil into a pot.
- Add in your blended mixture.
- Stir for some minutes to avoid burning.
- Add in some quantity of water, seasonings, salt and curry.
- Add your spaghetti to the boiling water and leave to cook.
- When it almost done, you add in your chopped onion (optional).
- Turn off heat and allow to simmer for few minutes.
- Serve!!
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that is going to wrap this up with this exceptional food jollof spaghetti recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
