Jollof Rice
Jollof Rice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, jollof rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Jollof Rice is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Jollof Rice is something that I’ve loved my entire life.

Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have jollof rice using 11 ingredients and 7 steps. Here is how you can achieve that.

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The ingredients needed to make Jollof Rice:
  1. Get Rice
  2. Make ready Onions
  3. Make ready Oil
  4. Make ready Seasoning
  5. Make ready Scotch bonnet
  6. Get Curry
  7. Prepare Ginger and garlic paste
  8. Prepare Maggi signature
  9. Make ready Tasty Tom jollof mix
  10. Prepare Carrots
  11. Take Green beans

Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.

Steps to make Jollof Rice:
  1. Per boil the rice and set aside
  2. In a pot add little oil, sliced onions, ginger and garlic paste and saute
  3. Add tasty Tom jollof mix and fry for a few minutes
  4. Add scotch bonnet,and allow to fry for a few minutes then add water and allow to boil
  5. Add the per boiled rice, seasoning, curry, Maggi signature, cover and allow to cook
  6. When the rice is about done, add the vegetables and allow to simmer for 3mnts then serve
  7. Served with coleslaw and fried chicken. I made the flag using cucumber

Often, the chicken or other kind of meat is already included in the dish. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly View image. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions.

So that’s going to wrap this up with this exceptional food jollof rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!