Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy spaghetti jollof. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My goal in making this jollof spaghetti recipe was to make sure it tasted like jollof, not spaghetti and sauce, and if I have to say so myself: I nailed it. Jollof, Kelewele (Spiced Fried Plantain), Baked Chicken and Green Beans - Продолжительность Spicy Egg Spaghetti Recipe Yes I know, you don't have to tell me to cover my face I am already doing it.
Spicy Spaghetti Jollof is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Spicy Spaghetti Jollof is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook spicy spaghetti jollof using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Spaghetti Jollof:
- Take 1 pack Barilla Spaghetti
- Prepare 1/2 kg beef
- Make ready 4 fresh tomatoes
- Get 5 fresh habanero
- Get 3 tatashe
- Make ready 4 shombo
- Get 1 large onion
- Get 1 tbsp fresh garlic and ginger crushed
- Make ready 2 knorr cube
- Make ready 1/4 cup veg oil
- Get 1/2 tsp dry herbs mix
- Make ready to taste Salt
Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on.
Instructions to make Spicy Spaghetti Jollof:
- Wash tomatoes, onion, shombo, tatashe, pepper and blend using a food processor; wash beef, spice with pepper, onion a little garlic and ginger, stock cube and salt and allow it cook till beef is soft.
- Heat up veg oil and once it’s hot, fry cooked beef and remove from pot once it’s abit fried.
- Add blended tomatoes paste and crushed garlic and ginger; stir fry till the paste is cooked through
- In a big pot, parboil enough water and add salt once it’s boiling hot add your spaghetti and cook for less than 10 mins; remove from heat and drain water immediately run cold water over it to stop the cooking process.
- Add fried beef into the sauce stir then add cooked spaghetti into your tomatoes sauce pan and stir thoroughly cover pot and cook for another 3mins then off heat and serve.
Spaghetti & Meatball SundaesRagú. lean ground beef, spaghetti, eggs, ragu pasta sauce, italian seasoned dry bread crumbs. Growing up, Jollof spaghetti was one of the first dishes I cooked. I used to make my Jollof pasta differently. I fried my sauce with little or no seasoning and I literally cooked it like Jollof rice. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known The Romanian version is spiced the Romanian style, which means barely spiced actually, just some.
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