Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, jollof spaghetti. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jollof spaghetti is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Jollof spaghetti is something which I’ve loved my whole life. They are fine and they look fantastic.
I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.
To get started with this particular recipe, we must first prepare a few ingredients. You can have jollof spaghetti using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jollof spaghetti:
- Take Spaghetti
- Get Potatoes
- Prepare Spring onion
- Get Scotch bonnet
- Prepare Onion
- Prepare Garlic
- Make ready Maggi
- Get Salt
- Prepare Curry
- Take Oil
- Make ready Onga
Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.
Instructions to make Jollof spaghetti:
- Peel,dice and wash potatoes. Wash n blend scotch bonnet, onion n garlic.wash n chop spring onion.
- In a pot add some oil. Pour blended pepper, stir fry then add chopped spring onion n potatoes n stir fry again for like 2mins. Add water put all seasonings and cover.
- When d water boils put spaghetti n stir,cover n let it cook for 15mins. Your jollof is ready, enjoy
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that is going to wrap this up with this special food jollof spaghetti recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
