Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, jollof spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jollof spaghetti is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Jollof spaghetti is something that I’ve loved my whole life. They are nice and they look fantastic.
I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.
To get started with this recipe, we must first prepare a few ingredients. You can cook jollof spaghetti using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jollof spaghetti:
- Take 1 bag Spaghetti
- Prepare Big n small pepper 5 eech
- Get 5 piece Green pepper
- Take Onoin 3,garlic4 and salt pinch
- Take 5 piece Patetoes
- Take G/nut oil 1big serving spoon
- Get 5 piece Maggi
- Prepare Black pepper
- Prepare Meat n dry fish
- Make ready Curry
Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.
Instructions to make Jollof spaghetti:
- Wash meat n cook with all d spiecess
- Grand the big n small pepper and fried then add the cooked meat and small water
- If it boild add the spaghetti,patetoes, green pepper, onoin and Maggie for 15minutes is done
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that’s going to wrap it up with this special food jollof spaghetti recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
