Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, signature jollof rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Signature jollof rice is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Signature jollof rice is something which I have loved my entire life.
When it comes to jollof rice, we all know there's "jollof"and there is "JOLLOF!!!:D" and. Hey guys, what's popping. welcome back to my channel, I'm doing a recipe in today's video and I hope you try out this recipe. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
To get started with this particular recipe, we must first prepare a few ingredients. You can have signature jollof rice using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Signature jollof rice:
- Take 2 cups rice
- Make ready 1 tomatoes paste
- Make ready 1 large onions
- Prepare Maggi
- Make ready Salt
- Make ready Garlic
- Get Ginger
- Get Signature jollof maggi
- Get Onga
- Take Oil
African Recipe - this easy gluten-free, baked chicken Jollof rice is made with chicken, tomatoes, peppers and rice. Find jollof rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Jollof rice is a popular rice dish in West African countries.
Steps to make Signature jollof rice:
- Cut all vegetables and keep aside
- Start by frying the onions follow by the tomatoes and pepper
- After 6 to 7 minutes add some water
- Add the Maggi's,salt,onga,garlic,ginger,and curry and allow the water to boil
- When the water has boiled, wash the rice and add to the water
- Allow to cook for 20 minutes and it's done
- Enjoy with and meat or fish and cool drink.
Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. This Jollof Rice recipe is a true African classic. Jollof Rice is a delicacy that began in West Africa, but because of frequent cultural exchange amongst various regions, the recipe continues to spread far.
So that is going to wrap this up with this exceptional food signature jollof rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
