Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, spaghetti jollof. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti jollof is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Spaghetti jollof is something which I have loved my entire life.
Just showing you how I make this yummy Jollof Spaghetti. Yes I know, you don't have to tell me to cover my face I am already doing it. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti jollof using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spaghetti jollof:
- Make ready Carrot
- Get Green pepper
- Make ready Green peas
- Take Shrimps
- Make ready Meat
- Make ready Pepper
- Prepare Tomato paste
- Make ready Titus fish
- Get Onion
- Take Maggi
- Take Salt
- Prepare Turkey
- Get Oil
- Make ready 1 pack spaghetti
Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables.
Instructions to make Spaghetti jollof:
- Pour water in a pot, put the gas on. Add a little salt and butter or groundnut oil when it is boiling. Add your spaghetti bring to boil then drain the water and keep aside.
- You must have chopped your vegetables, carrot, green pepper, green peas, onions are fried, smoked and kept aside.
- The meat, shrimps and fish as available for use should also be chopped and kept aside also.
- Then the fresh pepper & tomato curry and maggi also should be kept together. The fresh pepper and tomato should be roughly grinded or chopped.
- Add the mixture of your fried vegetables, the shrimps, the fish, the chopped meat and the meat stock. For the final touch add your spaghetti and cook on low fire for about 15-20 minutes.
- When ready, plate it and serve.
Jollof spaghetti is a delicious alternative to everyday Nigerian Jollof rice. This recipe is incredibly delicious and cooks way faster than the rice version. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that’s going to wrap this up for this exceptional food spaghetti jollof recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
