Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, jollof spaghetti. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Jollof spaghetti is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Jollof spaghetti is something that I have loved my whole life. They’re fine and they look fantastic.
I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.
To begin with this recipe, we have to prepare a few components. You can cook jollof spaghetti using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Jollof spaghetti:
- Prepare 1 bag spaghetti
- Get 3 piece Tomatoes
- Prepare Big and small pepper 4 piece each
- Prepare Green pepper
- Make ready Chicken
- Get Maggi
- Get Oil
- Prepare Garlic
- Prepare Salt
- Take Onion
Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.
Steps to make Jollof spaghetti:
- Wash chicken
- Put in pot with 1ltr of water
- Add onion,maggi salt curry and garlic
- After 30 minutes
- Cut the tomatoes, pepper onion green pepper and fry in - Oil
- Add the spaghetti into vegetables you fry
- Mix and add little water
- Lower the heat 15 minutes is cook
- Then fry your chicken ready to serve
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that is going to wrap this up for this exceptional food jollof spaghetti recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
