Jollof rice
Jollof rice

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, jollof rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Jollof rice is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Jollof rice is something which I have loved my whole life. They are nice and they look wonderful.

Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.

To begin with this recipe, we have to first prepare a few ingredients. You can cook jollof rice using 15 ingredients and 16 steps. Here is how you can achieve that.

loading...
The ingredients needed to make Jollof rice:
  1. Make ready Rice
  2. Make ready Chicken
  3. Make ready Curry
  4. Get Oil
  5. Prepare Seasoning
  6. Prepare Garlic
  7. Get Salt
  8. Get Green beans
  9. Get Carrot
  10. Make ready Scotch bonnet
  11. Take Tomatoes
  12. Get Onions
  13. Make ready Mayonnaise
  14. Get Cabbage
  15. Prepare Water

Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.

Steps to make Jollof rice:
  1. Add rice into a pot and cover with water
  2. Boil it for 10 minutes, place your partly cooked rice aside
  3. Preheat your pot cover the bottom of it with oil and fry pieces of chicken meat
  4. Place the fried meat aside
  5. Add your vegetable oil and allow to heat, add chopped onion and allow to fry
  6. Add blended vegetables to your already frying onions and allow to fry for some minutes
  7. Add a little cup of water, seasoning, salt, curry and garlic powder
  8. Cover your pot let it simmer a while
  9. Add the perboiled rice and mix thoroughly
  10. Cover the pot and leave the rice to cook on low to medium heat
  11. Wait until rice turn soft and water vanishes
  12. Then add carrot and green beans
  13. Cover the pot and cook for 5minutes
  14. Shred your cabbage and carrot
  15. Mix together, put your mayonnaise and mix
  16. Serve and Enjoy

Often, the chicken or other kind of meat is already included in the dish. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly View image. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions.

So that’s going to wrap this up for this exceptional food jollof rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!