Jollof rice
Jollof rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jollof rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy β€” we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.

Jollof rice is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Jollof rice is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have jollof rice using 13 ingredients and 7 steps. Here is how you can achieve it.

loading...
The ingredients needed to make Jollof rice:
  1. Prepare 6 cups rice
  2. Get 1 sachet pureed tomatoes+pepper+onion
  3. Take to taste Salt
  4. Prepare 1 cup old tomato stew
  5. Get 2 tsp curry
  6. Get 1 pinch thyme
  7. Take 2 stock cube maggi
  8. Prepare 1 stock cube knorr
  9. Prepare 1/2 sachet Benny chicken spice
  10. Make ready 1 onion
  11. Prepare to taste Pepper
  12. Take 1 tsp jolof rice spice
  13. Prepare 2 tbsp dried onion

Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.

Instructions to make Jollof rice:
  1. Parboil your rice
  2. Mix all ingredients in pot of water except rice and put to boil
  3. When mixture starts boiling add your rice stir to mix and do not stir till done
  4. When water begins drying out of rice check for doneness and add water if necessary
  5. When you see the water and rice on the same level, that is drying out and doneness is OK use a spatula to push the rice from the sides of the pot to allow water run down to the pot so it can dry off
  6. Optional you can add fat
  7. Allow to burn a little and serve and garnish with either boiled beans, salad or garnish of choice

Often, the chicken or other kind of meat is already included in the dish. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly View image. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions.

So that’s going to wrap this up for this exceptional food jollof rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!