Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, irish potatoes jollof. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ingredients: lrish potatoes tomatoes pepper mackerel fish spring onions onions carrot green beans green bell pepper salt seasoning cube vegetable oil. I turned my love for Irish potatoes and Chicken Veggie Gravy into this yummy curry/Pottage. Irish potato porridge with prawns recipe. nice and easy short tutorial. please like, share, comment and subscribe all my social media platforms.
Irish potatoes jollof is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Irish potatoes jollof is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook irish potatoes jollof using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Irish potatoes jollof:
- Make ready Irish potatoes
- Take Vegetable(alaihu)
- Make ready Palm oil
- Prepare Onion
- Take Pepper
- Prepare Garlic
- Make ready Spices ( onga, ajino moto, Maggi cube, dry ginger powder.etc
- Take Cow liver
Jollof Rice and Chicken -An easy yet tasty one pot meal that is enjoyed in West African Countries (Nigeria, Cameroon, Ghana, Liberia and Sierra. This potato casserole features layers of grated potatoes and minced onion drizzled with melted butter, heavy whipping cream, and half and half for a decadently delicious Irish-influenced side dish. Stewed cabbage + Irish potatoes = match made in heaven. The potatoes are boiled then baked for better texture and taste.
Steps to make Irish potatoes jollof:
- Wash your potatoes slice to remove the top skin. And put it aside.
- Take your vegetable(alaihu) cut it and Wash it with salt. Then put it aside.wash your cow liver and put it on fire to be boiled.and keep it aside also
- You put your pot on fire put your Palm oil first then slice your onion and put it, then grind your garlic and put it too followed by your boiled cow liver mix it and pour half liter of water.
- Then put your spices on it ( onga Maggi ajino moto ginger powder etc.
- When the water is boil pour your Irish potatoes inside leave it for some minutes then take your vegetable (alaihu) put it on it and mix it. Leave it for some minutes open it and taste the potatoes if it's done then serve it. Delicious
Champ - Irish Potato Side Dish. This traditional Irish version of mashed potato relies on onion for flavour in place of salt. The humble potato has a special place in Irish cooking. These hearty, filling, and comforting potato recipes show off the versatility of the emerald isle's special spud. Irish potatoes are a cool-season crop; they grow best in early spring and late fall when the days are warm and the nights are cool.
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