Jollof spaghetti
Jollof spaghetti

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, jollof spaghetti. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.

Jollof spaghetti is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Jollof spaghetti is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have jollof spaghetti using 6 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Jollof spaghetti:
  1. Get 1 bowl leftover stew
  2. Make ready 1 smoked fish
  3. Prepare 1 pack spaghetti
  4. Make ready Seasoning cubes and salt
  5. Make ready Leftover purple cabbage, carrot and green peppers
  6. Prepare 1 ball of onions

Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.

Instructions to make Jollof spaghetti:
  1. Boil spaghetti in water till it's cooked and set aside. Do not throw away the pasta water
  2. Pour leftover stew into pot, add fish and seasonings. Boil till everything comes together. Add a little pasta water if necessary.
  3. Pour in your cooked pasta. Stir very well. Adjust seasoning.
  4. Pour in your onions, purple cabbage, carrot and green peppers mix. Turn off fire.
  5. T

Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.

So that is going to wrap it up for this exceptional food jollof spaghetti recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!