Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, jollof spaghetti. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Jollof spaghetti is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Jollof spaghetti is something which I’ve loved my entire life.
I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.
To begin with this recipe, we must first prepare a few components. You can have jollof spaghetti using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Jollof spaghetti:
- Prepare 1 pack spaghetti
- Take Tomatoes
- Get Bell Pepper
- Take Habanero pepper
- Make ready 2 big sized onion
- Get 2 big size carrot
- Take Vegetable oil
- Make ready Salt
- Get cubes Stock
- Get Thyme
- Take Curry
Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.
Instructions to make Jollof spaghetti:
- Wash your Tomatoes,peppers and one onion and blend all till smooth
- Chop your carrot and onion and set aside
- Put a medium sized pot on fire. Pour in your mixture. On high heat per boil your blended mixture for 5mins then set the heat to medium, till all water evaporates
- Once water is evaporated pour in your chicken stock water, adjust taste by adding salt,thyme curry and seasoning cubes. pour in your vegetable oil. Stir and allow to boil for 3mins
- Then add in your spaghetti into the boiling sauce bit by bit. Make sure you cook on medium heat to avoid burning.
- Add your chopped onion and carrot. Adjust taste if needed and make sure to add water little by little, so that the food doesn't become so watery and sticky
- Always check your pasta to know if done or not. When done turn heat off and serve
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that is going to wrap it up for this exceptional food jollof spaghetti recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
