Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jollof rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Jollof rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Jollof rice is something that I’ve loved my entire life. They are fine and they look fantastic.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.
To get started with this recipe, we have to first prepare a few components. You can have jollof rice using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jollof rice:
- Prepare 4 cups rice,carrots, peas,onions,green onions,blended tomatoes,
- Take Pepper and onions,bay leaves, maggi,salt,curry,thyme,
- Get Red onga,groundnut oil,chicken stock,tin tomatoes
Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
Steps to make Jollof rice:
- In a bowl add the rice and pour warm water on it.stir and let it sit for 15mins. Rinse well and strain.in a pot add the oil and allow to get hot.once hot add your blended tomatoes,peppers and onions and fry till water is absorbed. Add the chicken stock,tin tomatoes and stir and add cold or boiled water and bring to a boil.
- Add your remaining spices and seasoning of choice.add the rice and stir.cover to cook.check from time to time to avoid burning. Add veggies of choice and reduce heat.cook till water is absorbed, checking from time to time to avoid burning.
- Once done remove from heat and cover the top of the rice with foil paper and cover with the cover of the pot.this way the rice will absorb excess water and look very nice. Serve with chicken,salad or coleslaw. Enjoy
Often, the chicken or other kind of meat is already included in the dish. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly View image. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions.
So that’s going to wrap this up with this special food jollof rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
