Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, zobo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Zobo is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Zobo is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook zobo using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zobo:
- Get zobo leave
- Take sugar
- Take Flavour
- Get Lemon
- Prepare Ginger
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Instructions to make Zobo:
- Wash the zobo leaves and boil for 30 minutes
- Cool and seive
- Add sugar flavour lemon ginger
- Refrigerate and serve cold.
Nigerian zobo is made by steeping dried hibiscus flowers. This recipe, which can be served hot or cold, infuses the drink with ginger and cloves for extra flavor. High quality Zobo gifts and merchandise. Inspired designs on t-shirts, posters, stickers, home decor, and more by independent artists and designers from around the world. A kind of domestic cattle reared in Asia for its flesh and milk.
So that is going to wrap it up for this special food zobo recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!