Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shawarma 3. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Our goal was to serve an Afro-Mediterranean cuisine that would cater to a clientele with a spicy palate. Order online for delivery or takeout. Quality Shawarma with Fresh Ingredients View our menus Our Most Loved Dishes.
Shawarma 3 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Shawarma 3 is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have shawarma 3 using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shawarma 3:
- Take 1 cup Flour
- Prepare 1/2 tsp Salt
- Take 2 tbsp Oil
- Prepare Meat (gasasshe)
- Get Cabbage
- Take Onion
- Prepare Carrots
- Prepare Green pepper
- Get Mayonnaise
- Prepare Ketchup
Classic Chicken Shawarma. chicken + pickled cucumbers + garlic sauce + tahini sauce. Philly Beef Shawarma. beef + sumac onions + green peppers + parsley + provolone cheese + tahini sauce. Original Shawarma Original like no other! Pieces of Chicken, with our Fattouch Salad.
Steps to make Shawarma 3:
- Ki zuba flour, salt,oil ki mixn sosae kisa ruwa ki kwaba ki rufeshi ya samu 10minutes.
- Ki rolling kisa mai kadan a pan ki sakashi ki gasa both sides dinsa.
- Ki hada filling dinki: ki yanka cabbage, ki grating carrots, ki yanka albasa ki soyata sama sama kisa a side.
- Naman ki gasashi sae ki dauka pita din da kikayi ki shafa mayonnaise da ketchup sae ki Jere nama,cabbage, green pepper,carrot da albasa ki folding.
Perfect Choice for a Beef Shawarma Plate. Pieces of Beef, with our Tahina sauce on top. Served with rice, potatoes and salad. Lagos fastfood takeout and restaurants. makers of Yummy Shawarma, Finger food like small chops, grills and more with multiple outlets in Lekki, Ikeja, Ikoryi, Ikorodu, Ogudu, Yaba, Surulere, Ketu, Ajah. Vegan shawarma, döner, doner, or donair?
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