Home Made Shawarma
Home Made Shawarma

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, home made shawarma. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hey everyone, this is the best homemade tasty shawarma which is easy to make.if you want more interesting stuffs. How to make shawarma at home in Tamil. Samosa Homemade Recipe, Fresh & Simple!

Home Made Shawarma is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Home Made Shawarma is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have home made shawarma using 8 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Home Made Shawarma:
  1. Take 1 small cabbage
  2. Take 1 small bottle of mayonnaise
  3. Get 1 small bottle ketchup
  4. Take 1/2 kilo chicken fillet
  5. Prepare 5 flat bread
  6. Take 1 maggi
  7. Prepare 1/2 Teaspoon salt
  8. Prepare 12 pieces sausage

Want to make your own TASTY shawarma meat at home? Try this homemade shawarma seasoning mix to get you started. A time lapse of my home made shawarma. I usually… I am making one at the moment!

Steps to make Home Made Shawarma:
  1. Wash cabbage and cut into small pieces
  2. Wash chicken fillet and put in a pot, add salt,Maggi to cook for 10mins.fry for 5mins. Fry sausage for 3 minsand set aside
  3. In a bowl mixed chicken fillet with 2 spoons of ketchup and side a side, cream flatbread with mayonnaise and dress with sausage, add mixed chicken fillet and roll. Add to make shawarma make it firm so it won’t open.

Not claiming mine is the authentic recipe but whatever works for Hello ,there i am going to share you a very easy recipe on how to make shawarma at home ,that too. Shawarma is a classic Middle Eastern fast food. Piles of meat are layered on a spit with fat and spices, and cooked surrounded by heat. Cut a large red onion in half horizontally. First ever shawarma in Sipalay City.

So that is going to wrap this up with this exceptional food home made shawarma recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!