Jollof spaghetti
Jollof spaghetti

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, jollof spaghetti. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.

Jollof spaghetti is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Jollof spaghetti is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have jollof spaghetti using 4 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Jollof spaghetti:
  1. Make ready taliya
  2. Prepare Sinadarin dandano
  3. Make ready Kayan miya
  4. Prepare Mai

Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.

Instructions to make Jollof spaghetti:
  1. Dafarko a jajjaga kayan Miya a xuba Mai a wuta
  2. Se a soya,idan ya soyu a tseda ruwa a xuba sinadarin dandano,idan ruwan ya tafasa se a xuba taliyan idan yayi a sauke
  3. Aci Dadi lafia

Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.

So that’s going to wrap it up for this exceptional food jollof spaghetti recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!