Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet zobo. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Zobo is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Sweet Zobo is something which I have loved my whole life.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. Beware, zobo needs a lot of sugar before it tastes sweet and has a sharp taste otherwise. How to make traditional Zobo Drink in Nigeria.
To begin with this recipe, we have to first prepare a few components. You can cook sweet zobo using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet Zobo:
- Prepare Hibiscus leaves(zobo)
- Take Cucumber
- Make ready Ginger
- Take Pineapple
- Get Cinnamon
- Get Sugar
- Take cubes Ice
- Take Water
Instructions to make Sweet Zobo:
- Cook hibiscus leaves with pineapple back, cinnamon when it's cooked let it cool, blend cucumber, fresh ginger and pineapple
- In a big bowl add in sieved cooled zobo and ur sieved blended cucumber, fresh ginger and pineapple, add in sugar and ice cubes. Serve
So that is going to wrap it up for this special food sweet zobo recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
