Chinese fried spaghetti
Chinese fried spaghetti

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chinese fried spaghetti. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This is a Chinese Vegetarian Lo Mein stir fry using spaghetti noodles. In this lo mein stir fry I used spaghetti instead of lo mein noodles and also used a v. CATEGORIES, Hong Kong + Chinese Cuisine

Chinese fried spaghetti is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chinese fried spaghetti is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chinese fried spaghetti using 8 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Chinese fried spaghetti:
  1. Make ready Previously boiled spaghetti
  2. Prepare Eggs
  3. Make ready Seasoning
  4. Get Green pepper
  5. Get Onions
  6. Take Salt
  7. Take Curry powder
  8. Prepare Oil

Had spaghetti but wanted Chinese so looked up how to make Asian flavoured noodles with spaghetti. Use these traditional Chinese noodles under rice or stir fries to add texture and crunch to Asian dishes. Add green onions, ginger, and pepper flakes. A wide variety of chinese spaghetti options are available to you, such as processing type, packaging.

Instructions to make Chinese fried spaghetti:
  1. In a non stick fry pan add cooking oil and onions and stir fry
  2. Add the preciously boiled spaghetti and continue stirring
  3. Add seasoning salt and curry powder and continue stirring
  4. Pour in beated eggs and stir into the spaghetti until completely done
  5. Garnish with green pepper.and bring down from heat. Serve with sauce of choice

Stir Fry Spaghetti Recipe / Pasta Stir Fry Recipe - Quick Pasta Recipes. Add in black pepper and red chilli flakes. Crispy and a little saucy, egg noodles pan-fried until they form a crispy-on-the-outside, tender-in-the-middle cake is a classic Hong. Spaghetti Fried Pork Chicken Sesame Meat, Chinese cuisine Chinese food. Not sure what to do with those leftover spaghetti noodles?

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