Jollof spaghetti
Jollof spaghetti

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, jollof spaghetti. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.

Jollof spaghetti is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Jollof spaghetti is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have jollof spaghetti using 10 ingredients and 3 steps. Here is how you cook it.

loading...
The ingredients needed to make Jollof spaghetti:
  1. Take 1 bag Spaghetti
  2. Make ready Big n small pepper 5 eech
  3. Take 5 piece Green pepper
  4. Prepare Onoin 3,garlic4 and salt pinch
  5. Get 5 piece Patetoes
  6. Get G/nut oil 1big serving spoon
  7. Take 5 piece Maggi
  8. Get Black pepper
  9. Take Meat n dry fish
  10. Prepare Curry

Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.

Steps to make Jollof spaghetti:
  1. Wash meat n cook with all d spiecess
  2. Grand the big n small pepper and fried then add the cooked meat and small water
  3. If it boild add the spaghetti,patetoes, green pepper, onoin and Maggie for 15minutes is done

Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.

So that is going to wrap it up for this exceptional food jollof spaghetti recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!