Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, zobo ice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ice Skating, Figure Skating, Ice Hockey, Birthdays, Venue Hire. Hey love. welcome to my world!!! I will be sharing this my recent recipe on Hibiscus/ zobo ice cream. lets up our ice cream game!!!
Zobo ice is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Zobo ice is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook zobo ice using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Zobo ice:
- Get 5 cup Hibiscus flower
- Get 2 cup Sugar
- Take Tiara, foster clerk
- Get Ginger,clove
If you are still planning to make the easiest zobo drink ever. Zobo (Zoborodo) is a Nigerian beverage made from dried Roselle plant flowers. The drink is also known as Roselle drink and called Sorrel drink in the Carribean. Zobo drink is a familiar beverage loved by Nigerians.
Instructions to make Zobo ice:
- Add your hibiscus flower in a pot and pour water on it add in Ginger clove and allow it to boil…then leave it to cool and strain it then add in your tiara strawberry and foster clerk sugar and little cool water and serve
It is produced from dried roselle or sorrel leaves (Hibiscus Sabdariffa). This bright red drink is loved both for every day and as a refreshment drink in. WE ARE ZOBO your most trustworthy partner. Zobo served in a glass with ice cubes and a slice of lemon on a saucer, with pieces of dried red calyces and sepals of the roselle plant. Zobo is a refreshing drink from the North that is has become popular.
So that’s going to wrap it up for this special food zobo ice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
