Spaghetti jollof
Spaghetti jollof

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti jollof. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spaghetti jollof is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Spaghetti jollof is something that I have loved my entire life. They’re nice and they look wonderful.

Just showing you how I make this yummy Jollof Spaghetti. Yes I know, you don't have to tell me to cover my face I am already doing it. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog.

To begin with this particular recipe, we have to first prepare a few components. You can cook spaghetti jollof using 14 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Spaghetti jollof:
  1. Prepare Carrot
  2. Get Green pepper
  3. Make ready Green peas
  4. Prepare Shrimps
  5. Prepare Meat
  6. Make ready Pepper
  7. Prepare Tomato paste
  8. Get Titus fish
  9. Prepare Onion
  10. Prepare Maggi
  11. Take Salt
  12. Make ready Turkey
  13. Prepare Oil
  14. Prepare 1 pack spaghetti

Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables.

Instructions to make Spaghetti jollof:
  1. Pour water in a pot, put the gas on. Add a little salt and butter or groundnut oil when it is boiling. Add your spaghetti bring to boil then drain the water and keep aside.
  2. You must have chopped your vegetables, carrot, green pepper, green peas, onions are fried, smoked and kept aside.
  3. The meat, shrimps and fish as available for use should also be chopped and kept aside also.
  4. Then the fresh pepper & tomato curry and maggi also should be kept together. The fresh pepper and tomato should be roughly grinded or chopped.
  5. Add the mixture of your fried vegetables, the shrimps, the fish, the chopped meat and the meat stock. For the final touch add your spaghetti and cook on low fire for about 15-20 minutes.
  6. When ready, plate it and serve.

Jollof spaghetti is a delicious alternative to everyday Nigerian Jollof rice. This recipe is incredibly delicious and cooks way faster than the rice version. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. Growing up, Jollof spaghetti was one of the first dishes I cooked.

So that’s going to wrap it up with this special food spaghetti jollof recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!