Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, jollof spaghetti. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.
Jollof spaghetti is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Jollof spaghetti is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook jollof spaghetti using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Jollof spaghetti:
- Prepare 1 bag spaghetti
- Get 3 piece Tomatoes
- Make ready Big and small pepper 4 piece each
- Get Green pepper
- Prepare Chicken
- Get Maggi
- Prepare Oil
- Make ready Garlic
- Get Salt
- Prepare Onion
Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.
Instructions to make Jollof spaghetti:
- Wash chicken
- Put in pot with 1ltr of water
- Add onion,maggi salt curry and garlic
- After 30 minutes
- Cut the tomatoes, pepper onion green pepper and fry in - Oil
- Add the spaghetti into vegetables you fry
- Mix and add little water
- Lower the heat 15 minutes is cook
- Then fry your chicken ready to serve
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.
So that is going to wrap it up with this exceptional food jollof spaghetti recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
