Mashed Sweet potatoe balls
Mashed Sweet potatoe balls

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mashed sweet potatoe balls. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mashed Sweet potatoe balls is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mashed Sweet potatoe balls is something which I have loved my entire life. They are fine and they look fantastic.

I love mashed potatoes, but my goodness, there's always so much left over after the meal! Peel the potatoes, mash and let cool. Mashed sweet potatoes encase the outside of the croquettes before getting coated in crispy pork rind "breadcrumbs".

To get started with this recipe, we must prepare a few components. You can have mashed sweet potatoe balls using 9 ingredients and 9 steps. Here is how you can achieve it.

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The ingredients needed to make Mashed Sweet potatoe balls:
  1. Make ready 10 sweet potatoes
  2. Make ready 4 scotch bonnets
  3. Prepare 1 medium onion
  4. Get Seasonings
  5. Get Pinch salt
  6. Prepare 1 tbspn garlic paste
  7. Make ready 4 eggs
  8. Take 1 knorr cube
  9. Take Oil for frying

Loaded Mashed Potato Balls - What do you do with leftover mashed potatoes? Except I'm basically using the garlic ranch mashed potatoes I posted the other day, adding in bacon and cheese, rolling them into balls, and then deep frying them. What do you do with leftover sweet potatoes? You transform them into melt-in-your-mouth, crispy sweet potato balls, loaded with bacon, coconut Take a few leftover sweet potatoes, blend them up with a few extra ingredients, and roll them into yummy bite-sized balls.

Instructions to make Mashed Sweet potatoe balls:
  1. Wash and peel ur potatoes,add water in a pot and add them then set on fire and cook till soft
  2. Wash ur scotch bonnets and onion the grate them and set aside
  3. Turn off ur heat and take out ur potatoes
  4. Mash d potatoes and add ur grated onion,garlic paste,salt,seasoning and knorr cubes,mix thoroughly
  5. Take small portion and mould to ball do thesame to the remaining untill u finished all the mashed mixture
  6. In a bowl break ur eggs and whisk with little salt and maggi
  7. Set ur pan on fire and add ur oil for frying allow to heat before u start frying
  8. Dip ur mashed potatoe balls inside the whisked egg and the into the oil fry untill golden brown,do thesame to the other balls until u finish all
  9. Bon appeito!!!✍✍unique cakes kano

Fried Mashed Potato Balls are cheesy, crispy fried mashed potatoes packed with bacon and green onion. These are fried mashed potatoes at their best, perfect as appetizers for parties, potlucks and holiday entertaining. Fried Mashed Potato Balls - Leftover mashed potatoes make these perfect crisp bites for a tasty side dish or appetizer. Crunchy outside, stuffed with a creamy inside. I do hearby declare that this is the first 'fried' recipe on my blog.

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