Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato lollipops. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Learn how to make Potato Lollipop at home with Chef Varun Inamdar on Rajshri Food. Potato Lollipop is one of the most loved snack/appetizer recipes. finally, enjoy potato lollipop garnished with few chopped spring onions. finally, potato lollipop recipe tastes great when served hot and spicy. Potato lollipops are a delicious snack or appetizer that is beloved by children and adults alike.
Potato lollipops is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Potato lollipops is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have potato lollipops using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Potato lollipops:
- Get 3 potatoes
- Get 1 small onion bulb
- Get 1/2 tsp Black pepper
- Take 1/3 cup bread crumbs
- Prepare 1 tablespoon flour
- Get 2 tablespoon butter
- Take 1 egg yolk
- Get 1/2 tsp Salt
- Take 1 maggi cube
- Take 1 tbsp red chili powder
- Prepare Ginger and garlic
- Make ready Vegetable oil for frying
- Prepare For coating
- Prepare Breadcrumbs
- Make ready Egg
- Take Chili powder
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Instructions to make Potato lollipops:
- Peel and wash your potatoes then cook for 10-15 mins until soft
- Grate your potatoes or you can simply mash them up. Add ginger and garlic and butter. Cut your onions and add
- Add salt, maggi, black pepper, breadcrumbs, chili powder.
- Add egg yolk and mix then add flour and mix.
- Put chili in breadcrumbs and beat one egg
- Mould potatoes in ball shape and dip in eggs
- Then coat with breadcrumbs
- Fry in oil until brown
- Insert sticks and serve and enjoy😋
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