Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, potato lollipops. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Learn how to make Potato Lollipop at home with Chef Varun Inamdar on Rajshri Food. Potato Lollipop is one of the most loved snack/appetizer recipes. finally, enjoy potato lollipop garnished with few chopped spring onions. finally, potato lollipop recipe tastes great when served hot and spicy. Potato lollipops are a delicious snack or appetizer that is beloved by children and adults alike.
Potato lollipops is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Potato lollipops is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have potato lollipops using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Potato lollipops:
- Prepare 3 potatoes
- Take 1 small onion bulb
- Get 1/2 tsp Black pepper
- Take 1/3 cup bread crumbs
- Make ready 1 tablespoon flour
- Take 2 tablespoon butter
- Get 1 egg yolk
- Take 1/2 tsp Salt
- Prepare 1 maggi cube
- Take 1 tbsp red chili powder
- Take Ginger and garlic
- Take Vegetable oil for frying
- Get For coating
- Make ready Breadcrumbs
- Make ready Egg
- Prepare Chili powder
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Steps to make Potato lollipops:
- Peel and wash your potatoes then cook for 10-15 mins until soft
- Grate your potatoes or you can simply mash them up. Add ginger and garlic and butter. Cut your onions and add
- Add salt, maggi, black pepper, breadcrumbs, chili powder.
- Add egg yolk and mix then add flour and mix.
- Put chili in breadcrumbs and beat one egg
- Mould potatoes in ball shape and dip in eggs
- Then coat with breadcrumbs
- Fry in oil until brown
- Insert sticks and serve and enjoy😋
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