Meat stuffed potato pakora
Meat stuffed potato pakora

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, meat stuffed potato pakora. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bread pakora can be stuffed with potatoes, with mix vegetables, with cheese, with meat etc. This video is of potato stuffed bread pakora and hence called aloo bread pakora in This bread pakora recipe also known as Aloo Bread Pakora because aloo or potato is stuffed in it alongwith many spices. Hello Friends, Please leave your valuable feedback about this Recipe.

Meat stuffed potato pakora is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Meat stuffed potato pakora is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have meat stuffed potato pakora using 11 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Meat stuffed potato pakora:
  1. Prepare Potatoes,
  2. Get Salt
  3. Take Oil
  4. Get Flour
  5. Make ready Egg
  6. Take Ginger
  7. Prepare Thyme
  8. Get Curry
  9. Make ready Onions
  10. Take White /Black pepper
  11. Make ready Seasoning

Both the recipes can be made easily. The stuffed bread pakora recipe has some. Pakora is one of India's most infamous snack dishes. Usually, it involves a mixture of different vegetables all bound together with spices and gram flour.

Steps to make Meat stuffed potato pakora:
  1. Peel and perboil the potatoes.(note they should be in circular shape) Keep aside
  2. Add ginger, salt, curry, thyme black /white pepper, seasoning and grated onions to the minced meat
  3. Fill the minced meat in between 2 potatoes and seal with toothpick
  4. Mix flour, curry, seasoning(i always use this all n1 seasoning in my kitchen).
  5. Beat egg. Dip in ur potatoes in egg and coat with flour mix and fry in a heated oil at low heat. To allow the meat inside to cook.
  6. Serve with ketchup or any sauce of u choose. Enjoy.

This was the pakora of choice for all kids when I was growing up. These golden discs of potatoes dipped into batter and fried were just amazing. This Pakistani pakora recipe makes crunchy, spicy, buttery delicious pakora (potato fritters). The best you've ever eaten, guaranteed! These are the best Pakoras (aka potato fritters) you will ever eat.

So that’s going to wrap it up with this special food meat stuffed potato pakora recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!