Meat stuffed potato pakora
Meat stuffed potato pakora

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, meat stuffed potato pakora. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Meat stuffed potato pakora is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Meat stuffed potato pakora is something which I’ve loved my whole life.

Bread pakora can be stuffed with potatoes, with mix vegetables, with cheese, with meat etc. This video is of potato stuffed bread pakora and hence called aloo bread pakora in This bread pakora recipe also known as Aloo Bread Pakora because aloo or potato is stuffed in it alongwith many spices. Hello Friends, Please leave your valuable feedback about this Recipe.

To get started with this recipe, we must first prepare a few ingredients. You can have meat stuffed potato pakora using 11 ingredients and 6 steps. Here is how you can achieve that.

loading...
The ingredients needed to make Meat stuffed potato pakora:
  1. Prepare Potatoes,
  2. Prepare Salt
  3. Prepare Oil
  4. Make ready Flour
  5. Get Egg
  6. Make ready Ginger
  7. Prepare Thyme
  8. Make ready Curry
  9. Prepare Onions
  10. Prepare White /Black pepper
  11. Take Seasoning

Both the recipes can be made easily. The stuffed bread pakora recipe has some. Pakora is one of India's most infamous snack dishes. Usually, it involves a mixture of different vegetables all bound together with spices and gram flour.

Steps to make Meat stuffed potato pakora:
  1. Peel and perboil the potatoes.(note they should be in circular shape) Keep aside
  2. Add ginger, salt, curry, thyme black /white pepper, seasoning and grated onions to the minced meat
  3. Fill the minced meat in between 2 potatoes and seal with toothpick
  4. Mix flour, curry, seasoning(i always use this all n1 seasoning in my kitchen).
  5. Beat egg. Dip in ur potatoes in egg and coat with flour mix and fry in a heated oil at low heat. To allow the meat inside to cook.
  6. Serve with ketchup or any sauce of u choose. Enjoy.

This was the pakora of choice for all kids when I was growing up. These golden discs of potatoes dipped into batter and fried were just amazing. This Pakistani pakora recipe makes crunchy, spicy, buttery delicious pakora (potato fritters). The best you've ever eaten, guaranteed! These are the best Pakoras (aka potato fritters) you will ever eat.

So that is going to wrap it up with this exceptional food meat stuffed potato pakora recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!