Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potatoe poppers. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potatoe Poppers is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Potatoe Poppers is something that I’ve loved my whole life. They are fine and they look wonderful.
Learn how to make Chicken, Sausage, Peppers & Potatoes! I hope you enjoy this easy, and delicious Chicken, Sausage, Peppers & Potatoes recipe! Potatoes sauteed with red bell pepper and onions.
To get started with this particular recipe, we have to prepare a few components. You can have potatoe poppers using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Potatoe Poppers:
- Get 5 big potatoes
- Make ready Bread crumbs/ grinded cornflakes
- Get Seasonings
- Prepare Curry
- Get Spices
- Take Flour
- Get Veg oil
- Get Onion
- Take Scotch bonnet
- Prepare Boiled egg (optional)
- Take Cheese (optional)
- Get Sardine (optional)
- Get Tooth pick
Toss sweet potatoes, bell pepper and onion with oil in large bowl. Combine oil and seasonings in a plastic bag. This rustic recipe is one that reminds me of my Mother-In-Law as she would throw together a couple of vegetables just picked from her. This recipe is part of Potatoes USA's Potato Lovers Club program.
Steps to make Potatoe Poppers:
- Wash and peel you potatoes, put them in a pot and boiled them until they are very much soft
- In a clean bowl, mashed your potatoes very well until there is no any tenderness…
- Add 1/4 cup of flour, seasonings, curry, spices, onion (cut them very very small) grinded scotch bonnet, boiled eggs(cut them very small too), sardine, your grated cheese and mix throughly with the potatoes.
- Make them into small round shape
- In a bowl put 1/2 cup of flour and make a paste, not too thick
- In a saucepan add your veg oil and placed on a low heat
- Put your bread crumbs/ corn flakes in a bowl
- Start by taking your popper and put it inside the flour paste, then in the bread crumbs / grinded cornflakes and then inside the pan..
- Fry until it turns to Golden brown colour… Do it to the rest until you are done with all..
- Place your potatoe poppers on a plate and granish it with what ever u feel like😋
- Serve it with hot tea, chill drink or kunu😋😋😋
Why we love it: It's not too often that you. Make your next lazy morning sizzlin' with this super flavorful, simple potato hash with bell peppers and onions! Unlike a lot of people I know, I'm a morning person. In a large bowl, combine potatoes, onions, peppers, olive oil, salt, pepper, rosemary and garlic powder. Mix well to be sure everything is coated with oil and seasoned evenly.
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