Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, potatoe ball. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to make the best Potato Balls coated with a super crispy paprika breading and filled with gooey and stretchy mozzarella cheese. Loaded Mashed Potato Balls - What do you do with leftover mashed potatoes? Fried Mashed Potato Balls - Leftover mashed potatoes make these perfect crisp bites for a tasty side dish or appetizer.
Potatoe ball is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Potatoe ball is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have potatoe ball using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potatoe ball:
- Prepare Potato
- Get Seasonings
- Make ready Bread crumb
- Prepare Oil for frying
- Make ready Grated onion and pepper
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Steps to make Potatoe ball:
- Peel ur potato wash and boiled it
- Mashed and add seasoning, grated onion and pepper and mould into balls,and coat with bread crumbs
- Put in ur already wisk egg
- Deep ry in hot oil and serve
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