Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, potatoe ball. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
How to make the best Potato Balls coated with a super crispy paprika breading and filled with gooey and stretchy mozzarella cheese. Loaded Mashed Potato Balls - What do you do with leftover mashed potatoes? Fried Mashed Potato Balls - Leftover mashed potatoes make these perfect crisp bites for a tasty side dish or appetizer.
Potatoe ball is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Potatoe ball is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have potatoe ball using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potatoe ball:
- Get Potato
- Get Seasonings
- Prepare Bread crumb
- Get Oil for frying
- Prepare Grated onion and pepper
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Instructions to make Potatoe ball:
- Peel ur potato wash and boiled it
- Mashed and add seasoning, grated onion and pepper and mould into balls,and coat with bread crumbs
- Put in ur already wisk egg
- Deep ry in hot oil and serve
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