Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato casserole with eggs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Place eggs in a saucepan and cover with cold water. Casseroles are one of my favourite dishes because I don't have to worry too much over them. Sheet Pan Chorizo and Potato Breakfast BurritosYummly.
Potato casserole with eggs is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Potato casserole with eggs is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook potato casserole with eggs using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato casserole with eggs:
- Get Boiled potatoes
- Get Red onion
- Take Vegetables (cabbage, carrot, green beans, green pepper)
- Make ready Eggs(optional)
- Prepare Scotch bonnets
- Make ready Magrine
- Take Seasonings
- Prepare Spices
- Make ready Salt
Then crack the eggs over the casserole so that they too are evenly distributed. This recipe proves once again that even the greatest culinary delicacies can be easy to make. It's also a great way to reunite the classic spinach, egg, and potato trio and bring them to the table in an appealing way, no. Cheesy mashed potatoes topped with eggs, bacon, and plenty of cheese, served up in a cast iron skillet.
Steps to make Potato casserole with eggs:
- Boil potatoes with little salt, seive and set aside.
- In a pan, add magrine, onions, scotch bonnets, seasonings, spices and fry for some time.
- Add vegetables, potatoes and mix well.
- Lastly, add eggs and let it cook for 5-10mins.
This skillet casserole is possibly one of my favorites. It has VERY minimal ingredients and is absolutely delicious! To make this heartier, stir cooked ground sausage into the mashed potatoes. A hearty vegetarian breakfast casserole that's perfect for brunch! This Potato, Spinach and Cheese Egg Casserole is also an easy make ahead I love to eat eggs for breakfast, but I don't always have time to prepare them on busy mornings.
So that’s going to wrap this up for this exceptional food potato casserole with eggs recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
