Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato casserole with eggs. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Place eggs in a saucepan and cover with cold water. Casseroles are one of my favourite dishes because I don't have to worry too much over them. Sheet Pan Chorizo and Potato Breakfast BurritosYummly.
Potato casserole with eggs is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Potato casserole with eggs is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook potato casserole with eggs using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato casserole with eggs:
- Make ready Boiled potatoes
- Take Red onion
- Get Vegetables (cabbage, carrot, green beans, green pepper)
- Make ready Eggs(optional)
- Prepare Scotch bonnets
- Take Magrine
- Make ready Seasonings
- Make ready Spices
- Get Salt
Then crack the eggs over the casserole so that they too are evenly distributed. This recipe proves once again that even the greatest culinary delicacies can be easy to make. It's also a great way to reunite the classic spinach, egg, and potato trio and bring them to the table in an appealing way, no. Cheesy mashed potatoes topped with eggs, bacon, and plenty of cheese, served up in a cast iron skillet.
Steps to make Potato casserole with eggs:
- Boil potatoes with little salt, seive and set aside.
- In a pan, add magrine, onions, scotch bonnets, seasonings, spices and fry for some time.
- Add vegetables, potatoes and mix well.
- Lastly, add eggs and let it cook for 5-10mins.
This skillet casserole is possibly one of my favorites. It has VERY minimal ingredients and is absolutely delicious! To make this heartier, stir cooked ground sausage into the mashed potatoes. A hearty vegetarian breakfast casserole that's perfect for brunch! This Potato, Spinach and Cheese Egg Casserole is also an easy make ahead I love to eat eggs for breakfast, but I don't always have time to prepare them on busy mornings.
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